Postpartum Breakfast Burritos - Freezer Meal

During the final weeks of pregnancy when your nesting instinct kicks in, making postpartum freezer meals is a must. Often breakfast is forgotten as a freezer meal option. We suggest partners and support people deliver breakfast, lunch and dinner in bed during recovery for 5 days.

These easy-to-make Breakfast Burritos are super tasty and packed full of protein.

Ingredients:

• Large Flour Tortillas

• Package of Breakfast Sausage

• One Dozen Eggs

• Package of Frozen Hash-browns

• Cheddar Cheese

• Green Chile (optional)

• Salt/Pepper to Taste

Instructions:

• Brown the sausage and drain excess fat. Set aside.

• Cook hash-browns and set aside.

• Scramble and cook eggs as desired.

• Combine all ingredients and add chiles, if desired.

• Add mixture to tortillas, sprinkle with cheese and roll tightly.

• Wrap each burrito in wax paper, then foil.

• Store burritos in large freezer bag.

• To cook from frozen, unwrap burrito and microwave for 2-3 minutes.